Cream makes everything taste better. The tastiest dishes, the top desserts and the best moments all contain cream. Whether as a splash in your coffee or a dash in your sauce, cream adds a little something extra to every day cooking. And it’s not just for special occasions. There’s a type of cream for any time of day, from tea time to dinner time and anything in between. Use it in soups, sauces of all kinds, curries, quiches, pasta dishes, and with whipped cream desserts and fruit too. Just make sure you choose real cream, which is a natural component of fresh, whole milk.